Recipe by SMUCKER'S®
"A sweet and savory turkey salad made with apples and raisins and celery. SMUCKER'S® Apricot Preserves lend a sweet tanginess to the dressing."
Watch video tips and tricks
SMUCKER'S® Apricot Preserves
nonfat plain yogurt
chopped dried tarragon, chives, parsley, or curry powder
grated lemon peel
freshly ground pepper
boneless, skinless turkey or chicken, cooked and cubed*
diced unpeeled red apple (1/2-inch pieces)
diced unpeeled green apple (1/2-inch pieces)
diced celery (1/4-inch pieces)
chopped fresh parsley or chives
This was pretty good. I used sugar free preseves (with splenda) which was a mistake. Made it a little bitter. Also I think 2 tablespoons lemon juice was too much. I didn't use the lemon peel. For dressing I used chives. I think curry powder might be a better choice to jazz it up a bit.
This was good; I served the turkey sliced and separate because of a vegetarian, so I added walnuts to it. The dressing could have used more intense flavor.
excellent salad, not sure on the dressing - used curry powder.
* Percent Daily Values are based on a 2,000 calorie diet.
Waldorf Salad with Turkey & Apricot
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 53
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make moist, fruity strawberry cookies.
Use leftover turkey to make this classic salad with a creamy yogurt dressing.
See how to make a creamy potato salad that’s almost entirely fat-free.