Waldorf Salad I Recipe
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Waldorf Salad I

By: Shannon 
"This is a variation of the classic salad with apples, grapes, celery and nuts. If you aren't a walnut fan, pecans make an excellent substitute. Creamy salad dressing can be substituted for mayonnaise. "

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (11)

 

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 2 cups chopped apples
  • 1 1/2 lemons, juiced
  • 1/4 cup chopped celery
  • 1/4 cup chopped walnuts
  • 1/4 cup raisins
  • 1/4 cup seedless grapes, halved
  • 1/2 cup heavy cream, whipped
  • 1/4 cup mayonnaise
  • 1 pinch ground nutmeg

Directions

  1. In a large bowl, toss together the apples and lemon juice. Stir in the celery, nuts, raisins and grapes.
  2. Fold together the whipped cream and mayonnaise; add to salad and mix well.
  3. Sprinkle with nutmeg and chill before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 261 | Total Fat: 21.7g | Cholesterol: 37mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 9, 2011 by sweet_firefly   view full review
Very easy recipe. I used gala apples. I also added more walnuts and grapes. I had quite a bit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 9, 2007 by Lisa Michelle   view full review
This was really good. I used granny smiths. I didn't have walnuts so I used chopped candied...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 24, 2010 by DAWNSCOTT   view full review
I wanted to try something healthier with this recipe so I did make a few changes. I omitted...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 6, 2003 by JoyLee   view full review
Good base for a chicken salad. I put in 2 chopped cooked chicken breast took out the nutmeg...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 6, 2009 by Sandy Patrick, Missouri   view full review
I love this recipe! Everyone loved this recipe- I will use it time and time again. Thankyou...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 28, 2011 by Mother Ann Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious! I had to add some mini-marshmallows, though, or my kids would have been severely...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 9, 2011 by vegcook   view full review
This was a good, unique salad. It turned out just a bit mayonaise tasting, so next time I will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 23, 2011 by Jessica   view full review
Very yummy recipe that reminds me of egg nog (because of the mayo and nutmeg). I used light...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 7, 2011 by Victoria   view full review
I substitute dried cranberries and dried blueberries. Very yummy:) Great recipe
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 24, 2009 by oome   view full review
easy, quick and tastes great

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