Recipe by Desiree
"This sandwich is super easy to make, and children can help with the assembly or, if supervised, the waffle iron. Use multigrain or whole wheat sandwich bread for a chewy treat."
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roma (plum) tomato, thinly sliced
salt and ground black pepper to taste
thickly-sliced pieces multigrain bread
spicy brown mustard
fresh spinach, or to taste
part-skim mozzarella cheese
chopped sweet onion
A fun change for a sandwich. I made mine as written, and added some ham slices to DH. The cheese did make a mess in the waffle iron, but I was expecting that. Thanks Desiree, for sharing. Served this with 'Yummy Cheese Fries' and 'Spicy Fry Sauce' from AR and a tossed salad. Not a light meal, but one that we enjoyed.
Fun and delicious! Great combo of flavors...LOVED IT! Thanks for sharing. :)
* Percent Daily Values are based on a 2,000 calorie diet.
Waffle Sandwich with Cheese, Spinach and Spicy Mustard
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
** Calories: 284
** Calories from Fat: 129
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