Recipe by Wacky Mac®
"Pork, tomatoes and olives mingle with Wacky Mac and Chile Vinaigrette for a truly unique salad, perfect for any summer BBQ."
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1 (1 pound)
pork tenderloin, cooked and cut into bite-size pieces
tomatoes, cored and diced
scallion, trimmed and chopped
sliced pimiento-stuffed olives
celery rib, trimmed and chopped
minced fresh basil
cooked Wacky Mac® (prefer Veggie Spirals), rinsed under cold water; drained well
olive oil, plus
white wine vinegar
crushed dried oregano
serrano chile, cored, seeded and minced
* Percent Daily Values are based on a 2,000 calorie diet.
Wacky Mac(R), Pork and Tomato Salad with Chile Vinaigrette Dressing
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 114
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