Ingredients

• 1 (12 ounce) package Wacky Mac®
• 1 (15 ounce) can Mandarin oranges, well drained
• 3 large scallions, trimmed and finely chopped
• 3 ribs celery, trimmed and chopped
• 2 cups cooked chopped chicken breast
• 1 tablespoon olive oil
• 1/3 cup orange juice
• 1/3 cup white wine vinegar
• 1 teaspoon curry powder
• 3/4 teaspoon salt
• 1/2 teaspoon paprika
• 1/4 teaspoon pepper
• 1/2 small ripe avocado, diced