More Recipes Like Vinegar Pickled Carrots - All Recipes
 
Photo of: Refrigerator Pickled Carrots

Refrigerator Pickled Carrots

Submitted by: MWT 
Home Town: Smithfield, North Carolina, USA
Pickled carrots will tickle their taste buds when you bring these easy treats to your next gathering. Just simmer some baby carrots, chill in a sweet and tangy syrup, and serve. 
Photo of: Pickled Jalapenos and Carrots

Pickled Jalapenos and Carrots

Submitted by: jcjeffers 
Home Town: Martins Ferry, Ohio, USA
Living In: Dumfries, Virginia, USA
This classic Mexican condiment is super simple to make. 
Photo of: Marinated Carrots

Marinated Carrots

Submitted by: QUIRKYIQ 
This recipe has been handed down through the generations. It is delicious hot or cold and will make a carrot lover out of anyone. I use either pre-cut carrot coins or baby carrots from the supermarket. Yummy! 
Photo of: Crisp Pickled Green Beans

Crisp Pickled Green Beans

Submitted by: JWATTSETT 
This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first. 
Photo of: Carrots in Dill Butter

Carrots in Dill Butter

Submitted by: Michele O'Sullivan 
Carrots are gently simmered in butter and dill seed. 
Photo of: Garlic Pickled Eggs

Garlic Pickled Eggs

Submitted by: Gisele 
These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water. 
Photo of: Algerian Carrots

Algerian Carrots

Submitted by: Amy 
This easy side dish is flavored with a spice mix of cinnamon, cumin, garlic, and bay leaf, then finished with lemon juice. 
Photo of: Pickled Garlic

Pickled Garlic

Submitted by: Brenda Kraneveldt 
These pickled garlic cloves take a long time, but they're easy to make and are a real treat. 
Photo of: Glazed Dijon Carrots

Glazed Dijon Carrots

Submitted by: Lesley Carol 
Home Town: Toronto, Ontario, Canada
Living In: Hamilton, Ontario, Canada
Thinly sliced carrots are tossed in a Dijon mustard-butter sauce for a savory and flavorful side dish. 
Photo of: Jacksonville Carrots

Jacksonville Carrots

Submitted by: TYEBUG 
This dish is loved even by those who don't normally like carrots. The flavors blend together beautifully and the hazelnuts provide a nice crunch. 
 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States