If you can't stand the heat watched out for the chile peppers. Otherwise this easy-to-assemble dish is redolent of southern cooking, temperature and all. Try smoked andouille or smoked kielbasa sausage for a taste of the real thing. Serve with rice.
Posted: Jun. 21, 2012
| Cooks I Like
Posted: Nov. 21, 2011
Posted: Jun. 8, 2011
Posted: Jan. 27, 2011
Posted: Dec. 22, 2009
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Read our allrecipes.com blog