Delicious! I had no issues with it - churning or ripening. It took about 45 minutes to set in my 4qt machine. After churning that long, it wasn't a particularly dense ice cream, but the texture was excellent, very creamy like a frozen mousse, and the taste was rich and substantial. It firmed up nicely during ripening. Next time, I may use half-and-half in place of the heavy cream, but the texture will probably suffer. I used melted bittersweet chips in place of the bar chocolate because I had half a bag I wanted to use up. I was afraid that the taste would suffer because I didn't use premium chocolate, but my fears were groundless. It was far better than anything I could have purchased.
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Delicious! I had no issues with it - churning or ripening. It took about 45 minutes to set in...