Reviewed: Oct. 18, 2009

This is a nice change from regular pancakes. For me, however, something was missing. I am going to have to play with this recipe a bit. But overall, a good pancake recipe.

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Reviewer:

kimz11

Cooking Level: Expert

Reviewed: Oct. 17, 2009

5 for flavor, 5 for being quick & easy. I halved the recipe, but used 1 egg so needed to add a couple of extra tsps of flour.

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gapch1026

Reviewed: Oct. 17, 2009

better than i thought pancakes could be!

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Reviewer:

i. heart. food.

Reviewed: Oct. 17, 2009

I made these pancakes this morning using brown sugar and sweet apples, then halved the recipe and omitted the egg to make a kind of sweet gravy to pour on top of the cooked ones. Better than using syrup that is loaded with sugar.

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Reviewer:

Alexa Thompson

Reviewed: Oct. 17, 2009

I made it exactly like the recipe says and it turned out great. These are much more filling than regular plain pancakes. My kids ate them up quick!

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Reviewer:

freedurt

Reviewed: Oct. 17, 2009

My mother taught me how to make these pancakes over 50 years ago. The only difference is that I chop my apples instead of grating them. My daughter asks for these whenever she visits. very good eats!

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Reviewer:

butterball

Reviewed: Oct. 17, 2009

My entire family LOVED these, even my picky 9 year old son. I mixed a bit of maple syrup with the kids' preferred fake syrup and a sprinkling of cinnamon, all warmed in microwave for the cinnamon syrup. My only suggestion would be a pinch or more of salt, the flavors needed a bit of a pick me up. Otherwise, a delicious Saturday morning breakfast served with maple sausages.

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butterkookie

Reviewed: Oct. 17, 2009

Moist and yummy followed recipe exactly.

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Reviewer:

carollou3

Reviewed: Oct. 17, 2009

The only reason I will give it only 4 stars is because I didn't get the "oh, this is awesome!" that I was expecting; however, every single one of those pancakes were gone (which doesn't happen with other recipes I've tried). I served these with a cinnamon syrup recipe I found on this site. I really enjoyed it and will be making it again.

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