I found this to be absolutely scrumptious, and everything I was looking for in a side dish casserole. Boiling pasta, cooking rice... if I'm going to cook the food in the first place, why bake it for an hour? This took minutes to prep and tasted awesome. I used brown instant rice, cheese soup instead of mushroom as I am a cheesy broccoli fiend, and used the whole 16oz frozen bag I had. I am not a big fan of onion and like lots of recipes, decided to use onion powder instead of fresh chopped: worked great for me. I will most definitely be making this again, it's the perfect veggie/starch side when you're main event is meat. Thanks SO MUCH for sharing!
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I found this to be absolutely scrumptious, and everything I was looking for in a side dish...