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Venison Salami

Submitted by: Amy Miller 
Home Town: Logan, Ohio, USA
Living In: Lancaster, Ohio, USA
This is my grandmother's recipe for homemade venison salami, you can use ground beef also if you don't have any venison around. It's worth the effort to make it. 
Photo of: Gramps' Venison Summer Sausage

Gramps' Venison Summer Sausage

Submitted by: dcg3269 
Living In: Silverwood, Michigan, USA
Tasty rolls of mustard seed and smoke flavored summer sausage is a great way to use up some ground venison. 
Photo of: Cracked Black Venison

Cracked Black Venison

Submitted by: Mark 
Tasty and spicy, this is a simple venison steak dish that is easy to make. 
Photo of: Easy Canned Venison

Easy Canned Venison

Submitted by: EWEDIN31 
Living In: Frederic, Wisconsin, USA
Make easy and quick meals with canned venison in stews, soups, sandwiches, or just heat and serve with rice, potatoes, or noodles and vegetable. Use the scaling feature to scale this recipe to the amount of venison you have to can. 
Photo of: Venison Meatloaf

Venison Meatloaf

Submitted by: angelamclamb 
This is a yummy and moist meatloaf with a bit of a kick. Use more or less spices to suit your taste, I like it as is! 
Photo of: Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Submitted by: PLONGSTOCKING 
Venison steaks are rubbed with steak seasoning and ancho chile powder, then grilled and topped with a lemon-cilantro butter. Serve with grilled vegetables and a summer salad. 
Photo of: Venison Jerky

Venison Jerky

Submitted by: LANDRO23 
Make your own venison jerky with ground venison in your dehydrator. This is the best jerky recipe I have found! You can use either ground venison or beef! 
Photo of: Venison Tenderloin

Venison Tenderloin

Submitted by: REDWINE48 
Home Town: East Point, Georgia, USA
Living In: Conley, Georgia, USA
The finest cut of venison, the tenderloin is marinated in a red wine and vinegar sauce overnight then grilled or roasted. Medium rare is an excellent way to enjoy this fine cut of meat. The marinade can also be reduced and used as a sauce. 
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Photo of: Roasted Venison with Fresh Cranberry Sauce

Roasted Venison with Fresh Cranberry Sauce

Submitted by: The Magpie 
Home Town: Birmingham, Michigan, USA
Living In: Callaway, Virginia, USA
Roasted venison rump or shoulder roast, tender as any tenderloin, is served with a sweet-savory fresh cranberry orange sauce. 
Photo of: Venison Gyros

Venison Gyros

Submitted by: ChefStubb's 
Living In: Mchenry, Illinois, USA
Venison strips are marinated in cumin, marjoram, and oregano for a wild game meat twist on the classic Greek sandwich. 
 
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