More Recipes Like Veggie Poached Eggs - All Recipes
 
Photo of: Poached Eggs and Asparagus

Poached Eggs and Asparagus

Submitted by: duchessmellie 
Home Town: Coon Rapids, Minnesota, USA
Tender asparagus, poached eggs, and toast make an elegant breakfast for four. Add ham or Canadian bacon, if desired. 
Photo of: Extreme Veggie Scrambled Eggs

Extreme Veggie Scrambled Eggs

Submitted by: dc81656 
Scrambled eggs with Cheddar cheese get an extra boost of color when bell peppers, black beans, and tomatoes are added to the mix. 
Photo of: Poached Eggs Caprese

Poached Eggs Caprese

Submitted by: Yoojin K 
Inspired by eggs Benedict, poached eggs sit atop slices of tomato and mozzarella cheese in this delicious vegetarian breakfast. 
Photo of: Extreme Veggie Scrambled Eggs

Extreme Veggie Scrambled Eggs

Submitted by: EIORE 
A variety of veggies combined with eggs make a great start to the day. 
Photo of: Easy Microwave Poached Eggs

Easy Microwave Poached Eggs

Submitted by: Bob Duchesneau 
Living In: Escondido, California, USA
Poached eggs made in the microwave is a very quick and easy way to poach eggs in about 5 minutes. 
Photo of: Chef John's Poached Eggs

Chef John's Poached Eggs

Submitted by: Chef John 
Here's a new and improved version of our poached egg method. Nothing too complicated here; we pretty much poach eggs like everybody else, except we've got a little step in the middle that makes it easier if you're doing this for a larger group. 
Photo of: Nan's Potato and Egg Frittata

Nan's Potato and Egg Frittata

Submitted by: Nan 
A potato and 6 eggs are fried in olive oil to make this simple frittata. Cut it into rectangles or wedges and serve between 2 slices of Italian bread either by itself or with tomato slices. Delicious! 
Photo of: Yummy Veggie Omelet

Yummy Veggie Omelet

Submitted by: jen 
Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed. 
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Photo of: Eggs Poached in Tomato Sauce

Eggs Poached in Tomato Sauce

Submitted by: Bren 
Living In: Ottawa, Ontario, Canada
Poach your eggs in a tomato sauce seasoned with herbs and a bit of wine for a tasty meal that can be eaten on pasta or with bread. 
Photo of: Scrambled Eggs with Leek and Sauce

Scrambled Eggs with Leek and Sauce

Submitted by: GRRL_THANG 
A tasty but quick recipe for the cook who's in a hurry. 
 
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