I made a vegetarian version of this using veggie burgers instead of the beef. I also omitted the mushrooms because I have a couple of picky eaters in the family who would have objected to them. This turned out delicious! When I make this again, I will add a little more water to the onion soup mix. Could be the brand I used, but that part turned out a little thick and pasty. I may experiment with different combinations of vegetables, seasonings, and veggie meats. This is a fun change of pace from the ordinary dinner at my house.
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I made a vegetarian version of this using veggie burgers instead of the beef. I also omitted...