More Recipes Like Vegetable Paella - All Recipes
 
Photo of: Vegetable Fried Rice

Vegetable Fried Rice

Submitted by: dakota kelly 
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables. 
Photo of: Vegetable Feta Rice

Vegetable Feta Rice

Submitted by: Danielle Pitoscia 
A dish of white long grain rice, feta cheese, celery, red onion, and cucumber. 
Photo of: Indian Vegetable Rice

Indian Vegetable Rice

Submitted by: Neena 
Basmati rice enhanced with the flavors of jeera (cumin), garam masala, mixed vegetables and onions. 
Photo of: Vegetable Lovers' Fried Rice

Vegetable Lovers' Fried Rice

Submitted by: Melinda Daniel 
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish. 
Photo of: Vegetable Biryani

Vegetable Biryani

Submitted by: Monica Shah 
Basmati rice is lightly fried with cumin, cloves and onion, then simmered with garam masala, chili powder and mixed vegetables. 
Photo of: Monica's Vegetable and Seitan Stew

Monica's Vegetable and Seitan Stew

Submitted by: SPACEKADET 
A delicious stew of fresh vegetables and seitan! It is not only easy to make, but also very satisfying! 
Photo of: Vegetable Masala

Vegetable Masala

Submitted by: Laxmi Laxman 
Masala means a spicy mixture. Vegetable masala is a mixture of vegetables like potatoes, carrots, peas and beans cooked with onions & tomatoes adding spices like garam masala powder, ginger and garlic powder. 
Photo of: Quick and Easy Vegetable Curry

Quick and Easy Vegetable Curry

Submitted by: Mai Forrester 
A very quick and easy curry to serve up with rice and a salad. 
Photo of: Vegetable Rice Pilaf in the Rice Cooker

Vegetable Rice Pilaf in the Rice Cooker

Submitted by: Ali 
Cooking this pilaf in a rice cooks saves space on your stove for cooking other things. Make this vegetarian by using vegetable bouillon instead. 
Photo of: Maria's Paella

Maria's Paella

Submitted by: Outback Sweet Treats 
Living In: Alice Springs, Northern Territory, Australia
This delicious seafood paella has been made by my family in Catalonia, Spain for many generations. Chicken, shrimp, calamari, clams, and scallops are cooked to perfection in saffron-flavored rice. 
 
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