This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Country Potato Salad A picnic classic, this country-style potato salad has a zesty zing! »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Cheesy Vegetable Soup
Pork Noodle Soup
Quick Pea Soup
ABC Vegetable Soup
Freezer Vegetable Soup
more »
Top Related Articles
Making Vegetable Stock
Cooking Questions: Soup
Basic Soup Stocks: Vegetarian, Beef, and Chicken
Matzo Ball Soup
Split Pea Soup
Soup Up Your Chicken Soup
8 Family Recipe Secrets Revealed
Thickening Soups
Making Chicken Stock
Super Bowl(R): Chili Cook-Off
Related Collections
Frozen Mixed Vegetables
Frozen Vegetables
Frozen Food Recipes
Convenience Cooking
Cream and Cheese Soups

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Vegetable Noodle Soup

By: Judie Peters

"'This creamy soup is great on a cold winter day,' assures Judie Peters of Camden, Indiana. 'I created it when I didn't have all the ingredients for broccoli soup. I like this combo even better.'"

Rate/Review | No Reviews Yet!

Prep Time:
5 Min

Cook Time:
25 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 5 servings

Ingredients

3 1/2 cups milk
1 (16 ounce) package frozen California blend vegetables
1/2 cup cubed process American cheese
1 packet chicken noodle soup mix

Directions

In a large saucepan, bring milk to a boil. Stir in vegetables and return to a boil. Reduce heat; cover and simmer for 6 minutes. Stir in cheese and soup mix. Return to a boil. Reduce heat. Simmer, uncovered, for 5-7 minutes or until the noodles are tender and the cheese is melted, stirring occasionally.

ADVERTISE WITH US

reviews custom versions menus people who saved this

Uh-oh, looks like no one has reviewed this recipe yet. Be the first to do it - write a review for this recipe by clicking Rate/Review by the description!