I make ALOT of recipes from this site, and I can truly say that this dip is one of the BEST!!! I could not find beau monde, so I used Old Bay as suggested by another. I put a couple dollops of it on some shredded cabbage and WOW, it was sooooo good! I ate it with a pretzel...fabulous! A red pepper strip, a radish, a green bean...delicious! But get this....I used it as a dip for buffalo wings...OH LORD! Soooo good! I am so glad I found this recipe. My family and friends love it, and it has become my "go~to" dip recipe. Thanks!!!
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I make ALOT of recipes from this site, and I can truly say that this dip is one of the BEST!!!...