Vegan Davy Crockett Bars Recipe
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Vegan Davy Crockett Bars

By: Becca 
"Chewy... Gooey... Chocolatey.. Everything you could ever wish for in one small bite!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (12)

Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

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Original Recipe Yield 3 dozen bars
 

Ingredients

  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup brown sugar
  • 2 cups quick cooking oats
  • 1 cup vegan chocolate chips
  • 1 teaspoon vanilla extract
  • 3/4 cup vegetable oil

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.
  3. Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 128 | Total Fat: 4.9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 23, 2010 by rachel   view full review
I reduce both sugars by 1/4 cup. Added 1/2 cup of applesauce to the oil and vanilla because...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 4, 2009 by onlycallisto   view full review
I halved this and made it as cookies, with a few changes as follows: (* indicates a...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jul. 30, 2009 by isavarela   view full review
We made two dozen and ours weren't chewy or gooey, but they were simply delicious! ...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 28, 2010 by cherimarie   view full review
These were SO GOOD!!! At our Xmas cookie party, my Crockett bars were super popular, even...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 15, 2010 by grrl_chef   view full review
There definitely has to be more moisture in these, as well as a healthier version. The reader...
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Jul. 26, 2010 by prettypunkpixie   view full review
Mine were not chewy or gooey. Very very crumbly but the flavor was good.
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 15, 2011 by jm30ish   view full review
YUM! I have a dairy/lactose intolerance and it's really hard for me to find a cookie that I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jul. 20, 2011 by rdgtchr26   view full review
These were delicious! The only change I made was to add 1/4 C applesauce. My daughter with...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 15, 2010 by Nicki   view full review
Very very crumbly, needs more liquid to make it more like a bar. Was not chewy or gooey. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 27, 2010 by Terri   view full review
This recipe is misssing two eggs... mix the 2 eggs to the oil and vanilla before mixing with...

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