Vegan Brownies Recipe
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Vegan Brownies

By: SANDYWIFEY31S 
"MMMMM...Vegan Brownies!!!! These are very gooey, which is a good thing in my book. However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time. Great for people with egg or dairy allergies too!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (500)

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 16 brownies
 

Ingredients

  • 2 cups unbleached all-purpose flour
  • 2 cups white sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup water
  • 1 cup vegetable oil
  • 1 teaspoon vanilla extract

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a large bowl, stir together the flour, sugar, cocoa powder, baking powder and salt. Pour in water, vegetable oil and vanilla; mix until well blended. Spread evenly in a 9x13 inch baking pan.
  3. Bake for 25 to 30 minutes in the preheated oven, until the top is no longer shiny. Let cool for at least 10 minutes before cutting into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 284 | Total Fat: 14.3g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 18, 2008 by CertifiedMoxie   view full review
I get a little frustrated by reviews that recommend non-vegan additions to a vegan recipe. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 1, 2008 by Duckball   view full review
I reviewed this recipe once before, thinking these were awesome brownies. I tried making them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 20, 2006 by arsonata   view full review
These are only vegan if you use raw sugar. If you use white sugar they are not even...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 1, 2008 by Jessica   view full review
I have tried SO MANY vegan brownie recipes in search of the perfect one, and WOW! These are...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 14, 2008 by Cherry Rae   view full review
I'm fairly experienced with vegan baking and often just adapt existing non-vegan recipes (it's...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 24, 2007 by Nettie77   view full review
These were good but crumbly. I wouldn't take them to a get together, due to the crumbliness,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 15, 2007 by Mandy   view full review
These are awesome brownies. I wanted to cut back on fat and calories some though, so I used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 12, 2007 by Amanda Supporting Member (Click to learn more about Supporting Membership)  view full review
My non-egg- and meat-eating friend alike made these brownies disappear at a work function. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 11, 2007 by Jessie   view full review
Absolutely delicious recipe, however I halved the recipe and used Earth Balance (a vegan...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 2, 2007 by ALANAPOPPY   view full review
My kids have milk/egg allergies so this is a much-appreciated recipe! Very chocolately and...

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