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Photo of: Vaselopita - Greek New Years Cake

Vaselopita - Greek New Years Cake

Submitted by: Paul Menikos 
Traditional Greek New Years Day bread. Served as a coffee cake for breakfast. Also the person who receives the quarter inside gets good luck for 1 year! 
Photo of: Paximade

Paximade

Submitted by: Jessica 
This bread is a greek type of bread that tastes almost like cake, although the sugar content is much lower. It makes a terrific breakfast bread. 
Photo of: Yummy Lemon Bread

Yummy Lemon Bread

Submitted by: v monte 
The lemon zest in the batter of this nutty, sweet-tart quick bread casts a wonderful flavor. Immediately after baking, pierce the loaf with a fork and pour sweetened lemon juice over to intensify the citrus tang. 
Photo of: Ye Ole Gingerbread

Ye Ole Gingerbread

Submitted by: Mandy 
A deliciously moist never-fail loaf. I bake this loaf before bed and leave it in the cooling oven overnight. NO hard crusts! 
Photo of: Poppy Seed Bread I

Poppy Seed Bread I

Submitted by: Sally E. Forsythe 
This sweet quick bread needs only the unique taste of crunchy little poppy seeds to make you smile. 
Photo of: Portugal Cakes

Portugal Cakes

Submitted by: JJOHN32 
Flavored with sherry and a sprinkling of currants, these sweet little cakes make a splendid partner to coffee or tea. 
Photo of: Sugar and Spice Muffins

Sugar and Spice Muffins

Submitted by: dakota kelly 
A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm! 
Photo of: Portuguese Sweet Bread IV

Portuguese Sweet Bread IV

Submitted by: John Pacheco 
6 loaves of traditional Portuguese sweet bread - you may want to divide the recipe in half. 
Photo of: French Breakfast Puffs

French Breakfast Puffs

Submitted by: Betsy 
Simple and sweet muffins with a buttery cinnamon-sugar topping. 
Photo of: Poppy Seed Bread II

Poppy Seed Bread II

Submitted by: Pat Heldenbrand 
This bread teams lemon with a scattering of poppy seeds. A lemon-orange glaze provides a nice finish to this tasty loaf. 
 
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