More Recipes Like Vanilla Wafer Cake IV - All Recipes
 
Photo of: Vanilla Wafer Cake III

Vanilla Wafer Cake III

Submitted by: Jan H. 
The coconut and nuts make this cake dense and flavorful. It is unbelievably easy to make, using crushed cookies instead of flour. 
Photo of: Vanilla Wafer Cake II

Vanilla Wafer Cake II

Submitted by: Barbara 
This cake uses crushed cookies instead of flour. It is a great cake for kids: they will love crushing all those cookies. 
Photo of: Vanilla Wafer Cake I

Vanilla Wafer Cake I

Submitted by: Ginger Christensen 
A delicious cake that isn't too sweet. 
Photo of: Vanilla Sesame Cake

Vanilla Sesame Cake

Submitted by: Jubilee 
A light, simple vanilla-flavored cake gets flavor, color, and texture from black sesame seeds. It's made in one pan, and would be nice with a scoop of vanilla ice cream on top. 
Photo of: Cupcake Princess' Vanilla Cupcakes

Cupcake Princess' Vanilla Cupcakes

Submitted by: Cupcake Princess 
Home Town: Highland, Utah, USA
Living In: Eagle, Idaho, USA
A recipe for the best vanilla cupcakes ever. You can frost these cupcakes with any flavor of frosting you wish vanilla, chocolate, lemon, strawberry, and lots more. 
Photo of: Vanilla Cupcake

Vanilla Cupcake

Submitted by: Hanatarou 
A tasty little cupcake, which is easy to make. 
Photo of: Coconut Cake IV

Coconut Cake IV

Submitted by: dannis 
Coconut extract, flaked coconut, and buttermilk flavor this moist butter cake. 
Photo of: Pat's Award Winning Carrot Cake

Pat's Award Winning Carrot Cake

Submitted by: Patty 
A moist carrot cake made with both baby food carrots and grated carrots, plus chopped pecans and coconut, baked in a Bundt pan. Decorate with cream cheese frosting and chopped pecans, if desired. 
Photo of: Cherry Almond Cake

Cherry Almond Cake

Submitted by: Carol 
This is great for the holidays. 
Photo of: Vegan Basic Vanilla Cake

Vegan Basic Vanilla Cake

Submitted by: Christine 
Home Town: Boston, Massachusetts, USA
Living In: Virginia Beach, Virginia, USA
Spongy vanilla cake can be made vegan with the use of soy milk and canola oil in the batter. Top with your favorite vegan frosting. 
 
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