Vanilla Toffee Caramel Apples Recipe -
Vanilla Toffee Caramel Apples Recipe

Vanilla Toffee Caramel Apples

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"Crisp, crunchy apple slices are deliciously wrapped with vanilla caramel and dipped in toffee bits to create these irresistible sticky treats."

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Original recipe makes 24 slices Change Servings


  1. Microwave caramels and vanilla for 2 1/2 - 3 minutes on high or until caramel is melted, stirring every minute.
  2. Dip top of each apple slice in caramel. Remove and twist caramel around the apple. Then, roll in toffee.
  3. Place each apple slice on its side on wax paper and either refrigerate or let stand until caramel sets.
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Reviews More Reviews

Oct 09, 2007

This is decadant. However, I had a hard time getting the caramel to stick to the sliced apples. Will try the same recipe with whole apples next time. Doesn't matter, my family devoured it anyway.


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  • Calories
  • 378 kcal
  • 19%
  • Carbohydrates
  • 53.1 g
  • 17%
  • Cholesterol
  • 35 mg
  • 12%
  • Fat
  • 17.4 g
  • 27%
  • Fiber
  • 0.8 g
  • 3%
  • Protein
  • 1.6 g
  • 3%
  • Sodium
  • 277 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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