Recipe by sweets3
"Delicious and easy to make! You want to have a morning snack like pancakes but the syrup has A LOT of sugar? Well, this has only honey!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
This is not the typical syrup but I really did like it. I put it on buttermilk pancakes and found it to be a light, pleasing taste. I did use 1 teaspoon of vanilla becuae 2 seemed too much. I could always add more I decided. For me 2 would have been too much. Do try!
Oh my vanilla! The syrup was verrrry liquidy...I put it in the freezer to try and get it to congeal...it only helped a little. The biggest issue here is the amount of vanilla. I made 4 servings of this and my gut told me 2tbs & 2tsp of vanilla sounded absurd, but I did it anyway
This had a very nice flavour. After chilling in the fridge for awhile, though, mine was still completely liquid, not syrup at all. I made it exactly as the recipe stated but perhaps I measured my butter incorrectly or something. No matter, even though it was liquid I put it on my oatmeal pancakes and it tasted great! UPDATE: I also recently made this to put on Strawberry Vanilla Pancakes from this site and that was a great flavour combo! Was still very liquidy again, but not a big deal.
yum! the perfect light syrup with a delicious flavour.
I upped this recipe to four servings. I used buttermilk instead of regular milk. That was the only change I made. We had this over Herman pancakes and it was so good--though it had a LOT of vanilla. Quadrupled, it was two tablespoons and two teaspoons of vanilla! I'd like to make this again cutting back a bit on the vanilla and with a touch of cinnamon. Very simple and a good fill in for when you're out of pancake syrup.
Very good. Used coconut milk because I didn't have regular milk on hand. Used only one teaspoon of vanilla extract. Not very thick but tasty.
I did a test run on this syrup without having a reason to use it but I tasted delicious and I'll definitely whip them up the moment I'm in need of a syrup.
I made pancakes one morning and realized that we did not have any syrup. I looked this up & had all of the ingredients & it turned out great! We really enjoyed this. very easy to make.
* Percent Daily Values are based on a 2,000 calorie diet.
Vanilla Honey Simple Syrup
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 75
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A must-have sweetener. It’s not called “simple” for nothing.
See how to make a creamy, sweet and slightly spicy dipping sauce.
Discover the sweet world of honey—the original, all-natural sweetener.