The reviewer gave this recipe 1 stars. This recipe averages a 2.3 star rating.
Reviewed: Apr. 24, 2011
Too much vanilla.
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The reviewer gave this recipe 2 stars. This recipe averages a 2.3 star rating.
Reviewed: May 3, 2010
I agree with the first review. The taste was great, but it never set up. And yes I did use the large box of instant pudding and followed the recipe except for the pudding box only called for 2 1/2 cups of milk so that is all I used. This should be renamed Dirt pudding becuase that is what the consistency was like.
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The reviewer gave this recipe 5 stars. This recipe averages a 2.3 star rating.
Reviewed: Nov. 17, 2006
This recipe turns out fine if you make sure to use the big (double) size box of pudding rather than the normal 4 serving size. Maybe thats why the other reviewer had a problem. The recipe is very good if prepared correctly.
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Photo by klzee

Cooking Level: Expert

Home Town: Chicago, Illinois, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 2.3 star rating.
Reviewed: Mar. 12, 2003
This recipe tasted good, but the pie didn't hold together. It turned into mush as soon as you cut into it. Not good for company. Maybe you need to use cooked pudding instead.
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