Valentine Night Strawberries Recipe -
Valentine Night Strawberries Recipe
  • READY IN 15 mins

Valentine Night Strawberries

Recipe by  

"Strawberries stuffed with lightly-sweetened cream cheese and walnuts are perfect for that romantic evening. They go great with champagne! Pecans also work well in this recipe."

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Ingredients Edit and Save

Original recipe makes 18 strawberries Change Servings
  • PREP

    15 mins

    15 mins


  1. Dice two strawberries and set aside. Cut the stems off of each of the remaining strawberries, forming a base for strawberries to stand on. Starting at the pointed ends and cutting most of the way, but not completely through the stem end, slice each strawberry into four wedges.
  2. Beat the cream cheese until fluffy; stir in the diced strawberries, walnuts, and powdered sugar. Spoon or pipe about a teaspoon of mix into each strawberry.
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Reviews More Reviews

Most Helpful Positive Review
Feb 09, 2009

Yay! I get to be the first to review this recipe. These are SO good! I didn't have any walnuts, but I contacted the submitter through the Recipe Exchange and she said any kind of nut will work. I chopped up some sliced almonds to put in the cream cheese mixture and garnished each strawberry with a whole slice of almond. YUM! I'll definitely make these again soon!

Most Helpful Critical Review
May 25, 2009

These are a nice option to a fancy dessert, but not spectacular in my opinion. I crushed up vanilla wafers and added that instead of nuts. I also took reviewer's suggestions and added a dash of vanilla. Then, I dipped them in chocolate!

Apr 09, 2009

Yummy. I altered the recipe a little by adding a little more sugar, a little vanilla and topped it off with graham cracker crumbs. It's like a strawberry cheesecake inside out.

Feb 11, 2009

This is very nice. I did not add any nuts but I did put in a small splash of vanilla. It looks so pretty. This would be nice to take to a baby or bridal shower. THX

Feb 18, 2009

I made these and had to keep my son away or he would have eaten them all!! I did improvise a bit I drizzled melted dark choc over the top and added chopped toasted pecans to the almonds. Delish!!!!thanx for the tip. Their gonna b great with Champange tonite!!!!

Apr 14, 2009

Just made these for our Easter meal. Both my husband and ten year old son loved them. I didn't have walnuts, so I used pecans. I processed them with the cream cheese and sugar together, then put them in a ziploc baggie, cut out the corner, and filled the berries. Then, I sprinkled crushed graham crackers over the top. These are definitely going to be a staple in our house for parties and just for a family meal.

Feb 20, 2009

A big hit with my Sweetie! I used pecans instead of walnuts but otherwise followed the recipe. Used a small ziplock with the corner cut off to pipe the filling. Thanks for another great recipe Michelle!!

Sep 09, 2009

We are not dessert people, for us, this was an excellent "non-dessert" for a special occasion. Definitely add the vanilla!


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  • Calories
  • 31 kcal
  • 2%
  • Carbohydrates
  • 2.4 g
  • < 1%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 2.2 g
  • 3%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 0.6 g
  • 1%
  • Sodium
  • 14 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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