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Uptown Red Beans and Rice

By: Zatarain's® 
"Filling, flavorful and easy to make, this New Orleans-style dish is a Monday night tradition in Louisiana. And the addition of smoked turkey sausage makes it perfect as a delicious meal all by itself, or as a robust side."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (5)

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 5 cups
 

Ingredients

  • 2 tablespoons vegetable oil
  • 1 pound smoked turkey sausage, sliced
  • 1 (8 ounce) package ZATARAIN'S® Red Beans and Rice Mix
  • 3 1/4 cups water
  • Chopped green onions (optional)

Directions

  1. Heat oil in medium saucepan on medium-high heat. Add sausage; brown on both sides.
  2. Stir in Rice Mix and water. Bring to boil. Reduce heat to low; cover and simmer 20 to 25 minutes or until rice is tender, stirring occasionally.
  3. Remove from heat. Stir in green onions. Let stand 5 minutes before serving.

Footnotes

  • Copyright © 2011, Zatarain's, All Rights Reserved.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 348 | Total Fat: 14.5g | Cholesterol: 68mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 28, 2011 by Paula Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a favorite of ours because it tastes great and is quick and easy to fix. I omit the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 10, 2011 by Jillinois!   view full review
I added strips of onion at the beginning with the sausage, instead of green onion at end. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 11, 2011 by MzMizzou   view full review
Use Zatarain's Red Bean and Rice Mix. It's all in the mix and it's quick & tasty!
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 18, 2012 by Gerrie   view full review
This recipe is perfect for a quick, easy and inexpensive meal. Next time I would use 2 lbs of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 4, 2012 by Michelle   view full review
Quick, easy and inexpensive! Perfect combo!

 

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