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Uncle Jon's Watermelon Salsa

By: JHARMON

"This is a good way to use up extra watermelon, but also a good excuse to buy some watermelon in the first place. I was surprised by how well the watermelon works in salsa."

Rate/Review | Read Reviews (3)

548 Saves

Prep Time:
30 Min

Ready In:
8 Hrs 30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 cups

Ingredients

8 cups cubed seeded watermelon
1 bunch fresh cilantro, chopped
1/2 large white onion, chopped
2 large jalapeno peppers - stemmed, seeded and minced
2 cloves garlic, minced
1 cup white wine vinegar
1 teaspoon salt

Directions

Stir the watermelon, cilantro, onion, jalapeno peppers, garlic, vinegar, and salt together in a bowl until evenly mixed. Cover, and refrigerate overnight for best flavor.