Ultimate Pasta Recipe
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Ultimate Pasta

By: Hillary 
"This pasta is quick and easy to make! You can use any different kind of noodles you would like. Serve in bowls with some garlic bread."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (32)

Prep Time:
3 Min
Cook Time:
12 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 (16 ounce) package egg noodles
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup cubed processed cheese
  • 2 tablespoons butter
  • 1/4 cup milk
  • 1 teaspoon garlic powder
  • salt and pepper to taste

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In large saucepan over medium heat, combine mushroom soup, processed cheese, butter, milk, garlic powder, salt and pepper. Stir until cheese is melted. Stir in noodles and heat through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 526 | Total Fat: 22g | Cholesterol: 106mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 11, 2007 by Josh Redfield   view full review
My family doesn't care for mushrooms, so I substituted a can of cream of chicken soup. Tasted...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 11, 2010 by mbreece   view full review
This dish was very simple and tasty enough. I used shredded colby jack because that's what I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 29, 2002 by SECSIP   view full review
I mixed in cubed, boneless chicken, and it made the perfect dinner meal.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 25, 2006 by ESCG33K   view full review
I used about 3/4 of a 16 oz. bag of noodles to make this dish. I'm glad I didn't use the whole...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 25, 2010 by CassiCrocker1031   view full review
It was quick and easy!! My family loved it!!! I make it all the time now, especially when I'm...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 6, 2010 by amanda augustine   view full review
try making it with cream of chicken and angel hair pasta and it tastes better
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 19, 2006 by valleygirl   view full review
Yum! This was great! I was reluctant to try it based on the ingredients it called for. I...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 18, 2002 by SUZYQ45   view full review
This recipe had an unpleasant aftertaste and the sauce wasn't sufficient to cover 16 ounces of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 14, 2010 by lovetocook   view full review
This reminds me of a version of chicken spaghetti my grandmother made when iI was a child. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 29, 2010 by Penny Supporting Member (Click to learn more about Supporting Membership)  view full review
This was good. Next time I will use cream of broccoli instead of mushroom. I used shredded...

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