I've been using this recipe since my middle child was a baby, and he turns 20 next year! It's the ONLY chocolate chip recipe I've used as it just turns out the best! We use all kinds of different chips though, and it worked great with some mint chocolate chips and some dark chocolate chips I found last year!
Using the Crisco gives the cookie a much better flavor and holds it together much better than regular butter does, but since it is butter flavored, you still have that buttery flavor that makes cookies so good!
Oh, and we don't use nuts in ours as none of us like them with nuts, but I did make them years ago with slivers of almonds for a friend and she LOVED them.
Was this review helpful?
1 user found this review helpful
I've been using this recipe since my middle child was a baby, and he turns 20 next year! It's...