This was sooooo decadent and delicious and go rave reviews. I followed the recipe as is, but did drizzle chocolate and caramel sauce and some pecans on the top of the cake to make it pretty. I cooked it in a water bath as I usually do with cheesecakes, but it still cracked. I think the pecans created air pockets that I could not get out. I will try to avoid this problem next time by mixing the melted caramels with pecans instead of layering them separately. Like other reviewers, I used oreo cookie crumbs for the crust instead of the vanilla wafer crumbs.
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This was sooooo decadent and delicious and go rave reviews. I followed the recipe as is, but...