Recipe by Tami
"A great way to eat turnip; goes very well with turkey!"
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turnip, peeled and cubed
salt and ground black pepper
apples - peeled, cored, and diced
We really enjoyed this! I only gave it 4 stars bc I did change it a bit. I added 3 carrots (about half a cup) which definitely improved the flavour & texture. My turnip yielded about 6 cups and the ratio between turnip, carrot & apple was well received by all, ages 1-51!
Instead of using a turnip, I wonder if you meant to use a rutabaga? I used 1/2 a rutabaga and 3 small turnips. They went successfully with the apples. I didn't use the topping, I'm not that fond of that much sweetness for my vegetables. It is what the recipe says, a turnip/apple dish!
This was yummy!!!Tasted like apple crisp but with turnip in it...I loved it!!!
This is a wonderful recipe, especially for those who claim to hate turnips. Wonderful and easy!
I added carrots and omitted the topping. I served it with homemade turkey sausage patties, which had apples, too. Everyone loved it.
Excellent dish! My whole family enjoyed it - even those that don't like turnip!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 53
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