Reviewed: Sep. 14, 2006

This soup is excellent. You can use leftover turkey or chicken. I fry the tortilla strips and place them on top of the soup to give it an extra crunch.

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24 users found this review helpful

Reviewer:

mcbae

Reviewed: Dec. 29, 2005

This soup is awesome! My daughter-in-law makes a huge pot of it every Christmas and serves it with piping hot cornbread. Heaven in a bowl!

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11 users found this review helpful

Reviewer:

jaycee1023

Reviewed: Dec. 6, 2004

I thought this soup was very good and hearty. I added a small can of green chiles and some frozen corn too.

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9 users found this review helpful

Reviewer:

KATIEMAY25

Reviewed: Dec. 2, 2004

My family loved this soup- a great way to use leftover turkey. I added more chicken broth & half & half as it was a little too spicy for me. I also topped with sour cream, shredded cheese & avocado- yummy!

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2 users found this review helpful

Reviewer:

ARMYWIFE99

Cooking Level: Expert

Living In: Sturgis, Michigan, USA

Reviewed: Jan. 27, 2003

I tried this recipe with my leftover Christmas Turkey. Everyone fell in love with this soup even those who don't care for spicy foods! I had so many requests that I had to make it again for New Years Eve. This recipe will definitely be added to my families Holiday Favorites cookbook.

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21 users found this review helpful