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Turkey Stuffing Divan

By: Campbell's Kitchen

"Pepperidge Farm® Herb Seasoned Stuffing is topped with turkey, broccoli and a savory sauce made with Campbell's® Condensed Cream of Celery Soup, milk and shredded Cheddar cheese, topped with extra cheese and baked until hot and bubbly."

Rate/Review | Read Reviews (40)

Prep Time:
10 Min

Cook Time:
30 Min

Ready In:
40 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

1 1/4 cups boiling water
4 tablespoons butter or margarine
4 cups Pepperidge Farm® Herb Seasoned Stuffing
2 cups cooked broccoli cuts
2 cups cubed cooked turkey or chicken
1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
1/2 cup milk
1 cup shredded Cheddar cheese

Directions

Mix water and butter. Add stuffing. Mix lightly.
Spoon into 2-quart shallow baking dish. Top with broccoli and turkey.
Mix soup, milk and 1/2 cup cheese and pour over all. Sprinkle with remaining cheese.
Bake at 350 degrees F for 30 minutes or until hot.

Footnotes

Tip: For 2 cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook 1 pound boneless chicken breasts or thighs, cubed, 5 minutes or until chicken is done.