Turkey Skillet Supper Recipe
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Turkey Skillet Supper

By: Connie Thomas 
"This quick and filling one-dish meal from Connie Thomas of Jensen, Utah won't taste like 'diet' fare to your family. Chili powder lends a little zip to this satisfying mixture of ground turkey, macaroni and canned tomatoes."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (13)

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound lean ground turkey
  • 1 medium onion, chopped
  • 1 (28 ounce) can crushed tomatoes
  • 2 cups uncooked elbow macaroni
  • 1 medium green pepper, chopped
  • 1 (8 ounce) can tomato sauce
  • 1/2 cup water
  • 2 tablespoons chili powder
  • 6 tablespoons reduced fat sour cream

Directions

  1. In a nonstick skillet, cook turkey and onion over medium heat until meat is no longer pink; drain. Add the tomatoes, macaroni, green pepper, tomato sauce, water and chili powder. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until macaroni is tender. Garnish servings with sour cream.

Footnotes

  • Nutritional Analysis: One serving (1-1/4 cups turkey mixture with 1 tablespoon sour cream) equals 341 calories, 8 g fat (2 g saturated fat), 60 mg cholesterol, 515 mg sodium, 48 g carbohydrate, 6 g fiber, 23 g protein. Diabetic Exchanges: 3 vegetable, 2 starch, 2 lean meat.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 20, 2007 by KEMom   view full review
This was very good! I did make a few changes due to lack of ingredients. I used minced...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 28, 2007 by LCURT   view full review
My kind of meal, I love one dish cooking! This was an excellent pairing with the "Baked Corn"...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 6, 2007 by EBLAIRJ   view full review
Very tasty! Kind of like your basic turkey chili mac. The flavors were robust but not...
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 19, 2007 by LESLEYfromWI   view full review
Sorry but I have made this twice thinking I screwed something up but my family just would not...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 14, 2011 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a very good, quick meal. I used petite diced tomatoes as I was out of crushed. I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on May 17, 2011 by Aimee6286   view full review
I didn't have bell pepper or onion and we didn't top with sour cream or cheese and I used...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 20, 2009 by CURTISLEE   view full review
We thought this recipe was fine, especially considering that it's on the healthy side. I used...
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 12, 2008 by MELFMITCH   view full review
Don't bother. I made this because I had the ingredients on hand, and it was edible, but just...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 12, 2008 by suz   view full review
This was definitely easy, but I have to agree with one of the other reviewers in that with...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 23, 2007 by momofmany   view full review
This was a good quick fix meal with your basic ingredients on hand. Will make this again! Thanks

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