Recipe by DARIA K
"Ramen noodles tossed with a sauce of turkey sausage, peas and sour cream.This is a great and inexpensive recipe that really perks up the taste of good old ramen noodles!"
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turkey sausage, cut into pieces
3 (3 ounce) packages
chicken flavored ramen noodles
frozen green peas
What a yummy, quick, filling dinner! I used one packet of spicy Ramen flavor along w/ one packet of chicken, omitted the onion, & used mixed veggies instead of just peas. MMMM!
This was okay, but not something I would make very often.
I didnt have an onion so I used 1/4 cup dry onion. It tasted so good! My whole family loved it.
This one is a keeper!! I'll always have the ingredients for a hash brown casserole to make at the last minute. Now I have 2 recipes. I used mixed veggies as I had them on hand and followed the rest of the recipe. I think it had good flavor. I cooked the ramen noodles for 2 minutes instead of 3 so when combined with the vegetable sauce mixture they didn't get too soggy as stated in other reviews. With a salad and some rolls, I'd serve it to company. Would give it 10 stars if I could.
AWESOME!!!!!!! EASY!!!! Kids loved it-I loved it. A definate winner!! A++++++ Thank-you!!!!
My husband didn't really like it, but my kids gobbled it up. Will just have to make it when he's gone!
This recipe was quick & tasty! I wasn't crazy about eating the ramen noodles, so I recommend substituting spaghetti or another type of pasta to accompany the rest of the ingredients. Great flavor.
I used sausage that came in links and just sliced them, if I ever made again, I would used ground sausage so there was more in every portion. Noodles became soggy the longer the dish sat, but it didn't last very long in my house anyway. Added some Tabasco to spice it up a little.
* Percent Daily Values are based on a 2,000 calorie diet.
Turkey Sausage Noodles
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 439
** Calories from Fat: 112
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