This was WONDERFUL! I have to admit, I love to read recipes but I seldom follow them exactly. I like to get ideas. This one I actually followed pretty closely except I only used about half a pound of ground turkey and I used fresh mozzarella and then I added some fresh basil and oregano from my garden. Oh, and I used a can of stewed tomatoes since I didn't have the Classico. I can't wait to make this with a couple of fresh tomatoes! Oh, another thing...I didn't precook the pasta...I sauteed the turkey, onions, garlic then added the tomatoes,ricotta, herbs, a little extra water to the skillet, brought it to a boil, then poured the whole thing into a casserole, and cut up the mozzarella balls on top. Yum yum, great flavors!
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This was WONDERFUL! I have to admit, I love to read recipes but I seldom follow them exactly....