Tasty, but because it needed some changes I can't rate it higher. I can not bring myself to use frozen vegetables, so diced celery, carrots, onion, beans, broccoli, turnip...whatever I had on hand, sauted til soft. I found the pies a bit dry, not as much "gravy" as we like. The meat and vegetables and crust were dry. I will make again, but think I will double the soup and milk and give that a try. I thought my 5 year old grandaughter would like her own "pie", but was put off by the vegs and meat sticking to the crust and would not eat. She is not a picky eater
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Tasty, but because it needed some changes I can't rate it higher. I can not bring myself to...