Recipe by foodwinefashion
"If you don't have the time or the guests to prepare a big, whole turkey for Thanksgiving, stuffed turkey paupiettes are easier, faster, and just as delicious! Serve with gravy and a sprinkle of fresh parsley."
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extra virgin olive oil, divided
apple maple chicken sausage, casings removed
crusty bread cubes
finely chopped fresh parsley
finely chopped fresh sage
1 (1 1/2-pound)
skinless, boneless turkey breast half, halved lengthwise and pounded to 1/2-inch thickness
salt and ground black pepper to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Turkey Paupiettes with Apple-Maple Stuffing
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 124
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