Turkey Patties Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Mar. 18, 2003
They were pretty good. Took more than 5 minutes on each side. Maybe my stove was not as hot.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 14, 2003
This was a FABULOUS new way to use ground turkey! My whole family absolutly enjoyed every bite! Fresh flavors of garlic and ginger really make this an eye opener! Thank you so much for the new idea! We've made it twice since I found this recipe 1 week ago!
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 7, 2003
I thought this was very good, I added 1/2 cup of water and put it in the refrigerator for 1/2 hour to let the bread crumbs absorb the water, otherwise it will come out dry also it let the the flavors blend. I changed the soy sauce to light soy, the egg to egg beaters. It was a really good change from beef.
Was this review helpful? [ YES ]
27 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 4, 2003
Pretty tasty! It came out a little dry for me. I may try 2 eggs next time to see if that helps. My husband said it wasn't too dry for him at all. Also, he actually thanked me for making this. He appreciated my trying to "broaden his horizons" a little. My 4 year old ate it right up. The 20 month old wouldn't touch it, but she's in a picky phase lately. I didn't have any fresh ginger on hand, so I just used a little dry ground ginger instead. Tasted fine. Will make this again! Thanks for the recipe, Michele!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 3, 2003
I have been making Turkey Patties for a number of years. This is a good addition to anyone's recipe box. HOWEVER, I always add very finely chopped mushrooms to the mixture. This adds the needed moisture to the pattie, as well flavor.
Was this review helpful? [ YES ]
51 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 21-25 (of 25) reviews

 
ADVERTISEMENT
Subscribe Today!

In Season

Not The Same Old Chicken
Not The Same Old Chicken

We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.

Slow Cooker Time Savers
Slow Cooker Time Savers

Imagine dinner making itself in the slow cooker while you relax or do other things.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Oven-Roasted Turkey Breast

Tender, juicy, oven-roasted turkey breast.

Actually Delicious Turkey Burgers

These turkey burgers are so tasty, you may just give up beef for good.

How to Make Turkey Chili

Make easy, hearty turkey chili with your leftover Thanksgiving turkey.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States