Turkey Patties Recipe
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Turkey Patties

By: Michele Quigley 
"Economical ground turkey takes well to a variety of flavors. Blended with different seasonings and quickly pan fried, it is an entree you can get to the table in minutes. Serve on hamburger buns with lettuce and sliced tomatoes."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (22)

What to Drink?

Wine Zinfandel
Beer Beer
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground turkey
  • 1/4 cup fine dry bread crumbs
  • 1 egg
  • 2 tablespoons minced green onions
  • 1 clove garlic, minced
  • 1 teaspoon minced fresh ginger root
  • 2 tablespoons soy sauce
  • 1 tablespoon vegetable oil
  • 2 tablespoons chopped fresh parsley

Directions

  1. In a large bowl, blend turkey with bread crumbs, egg, green onion, garlic, ginger and soy sauce. Shape into 4 patties.
  2. Heat oil in a wide skillet over medium heat. Cook burgers for 5 minutes on each side, or until cooked through. Garnish with chopped parsley.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 251 | Total Fat: 14.4g | Cholesterol: 142mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 8, 2003 by MARGIE402   view full review
I have been making Turkey Patties for a number of years. This is a good addition to anyone's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 10, 2003 by COOKIE   view full review
I thought this was very good, I added 1/2 cup of water and put it in the refrigerator for 1/2...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 20, 2007 by Melissa   view full review
I found this recipe when I wanted to use up the last of my green onions and some ground...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 14, 2007 by jpmeany   view full review
I thought this was great. I went without the onion (used onion powder) and used ground ginger...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 30, 2004 by gourmetgirl   view full review
These were delicious! I read the other reviews and if your gonna use turkey, you gotta use a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 10, 2003 by LBOYLAN   view full review
This was a FABULOUS new way to use ground turkey! My whole family absolutly enjoyed every...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 20, 2006 by AJAYMC   view full review
I just made these and I think the flavors hold a lot of promise. I can't speak to the texture...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 9, 2010 by Jenn2   view full review
I thought this was very good, mine didn't turn out dry. I grilled them on my George Foreman...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 7, 2009 by jharris   view full review
Very good and flavorful!!!
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 4, 2005 by Amber   view full review
not good flavor at all.

 

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