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Turkey Macaroni Salad

By: Kathy W. 
"Although it is a great salad to have during the summer, my family enjoys it all year round. There are never any leftovers!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (8)

What to Drink?
Wine Chardonnay
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 8 ounces dry fusilli/spiral pasta
  • 1 cup mayonnaise
  • 1 cup plain yogurt
  • 1/4 cup chopped green onions
  • 1 teaspoon salt
  • 1/8 teaspoon ground white pepper
  • 3 cups cooked turkey, cubed
  • 1 cup chopped celery

Directions

  1. Cook pasta according to package directions. Drain, rinse with cold water, and drain again.
  2. In a large bowl, combine mayonnaise, yogurt, onions, salt, and white pepper. Gently stir in turkey, pasta, and celery. Cover, and chill until serving time.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 858 | Total Fat: 57.2g | Cholesterol: 115mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 6, 2003 by BEZEMES   view full review
I didn't have yogurt so I used sour cream. It was verrrrrry goooooood. My kids are asking...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 3, 2005 by DeeDee   view full review
I have made this salad about 5 times so far, I love it, it is simple and tastes great. I use...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 1, 2003 by FBA   view full review
It wasn't bad but I don't think adding the yogurt made it that much better than just using mayo.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 6, 2003 by Kathy W.   view full review
My family loved this! Great for dinner! Thx for the recipe.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 28, 2006 by Dar   view full review
I used half sour cream/half mayo instead, this one is easy and very good, thanks!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 2, 2011 by Sherry Silveira   view full review
My daughter needed to bring a salad to a potluck. We were low on ingredients to add to the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 13, 2010 by Kayla   view full review
I make this with the mayo/yogurt combo and LOVE it. I use Nancy's Organic Plain Honey Yogurt....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2010 by SUZZANNA Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious!! I used a smoked turkey leg (which I diced), Wacky Mac spiral noodles, yellow...

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