Reviewed: Nov. 14, 2009

This was very good and fast. I made it just as written with only one change: adding carrots. One piece of advice: next time I will brown the sausage by itself and drain it well, before adding onions and celery. I didn't get a chance to drain it and it was quite greasy around the edges. The flavor was great. Even my picky husband, 3 and 5 year old ate some. I will make this one again for sure.

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Reviewer:

beccaann1

Reviewed: Apr. 1, 2008

This was wonderful! The whole family was asking for more. Even the "picky" eaters!!

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Reviewer:

Tina

Reviewed: Aug. 31, 2008

This was excellent one of my favorite chili dishes ever

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2 users found this review helpful

Reviewer:

tequilalizzie

Cooking Level: Beginning

Reviewed: Sep. 4, 2008

We all enjoyed this tremendously - I used one pound of ground turkey (not sausage), two cans of diced chili-ready tomatoes and added carrots. I found that I needed more broth to thin it up a bit - ended up adding two more cups. I also felt it needed lots more cumin, salt, and pepper. We served with whole wheat naan bread and everyone cleaned their bowls! Very healthy dish - good for your heart!!!

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17 users found this review helpful

Reviewer:

littlehemmy

Cooking Level: Intermediate

Home Town: Las Vegas, Nevada, USA

Reviewed: Sep. 6, 2008

My husband and I really enjoyed this dish. It was hearty enough without being overly heavy and the flavor was good, but not too strong. I made the recipe without any modifications and I would make it the same way again.

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10 users found this review helpful

Reviewer:

YOYOLI

Cooking Level: Expert

Living In: Baltimore, Maryland, USA

Reviewed: Oct. 21, 2008

We LOVED this recipe. I made it for my husband and I thinking my kids wouldn't eat it, but they and their friends all had seconds and thirds!

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7 users found this review helpful

Reviewer:

Christina

Reviewed: Nov. 5, 2008

I made this as a soup so I just added more liquid. I used a combination of broth, vegetable, beef and chicken. I did not have the turmeric or the yogurt. This was DELICIOUS, EASY and QUICK. Will make again often.

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2 users found this review helpful

Reviewer:

sitrini

Reviewed: Nov. 19, 2008

Delicious!

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Reviewer:

zfosler

Reviewed: Mar. 17, 2009

Very good! Added 2 carrots and used canned diced tomatos instead of fresh. Turned out a bit watery, but really good. Next time will try adding more veggies (peppers) and maybe brown rice.

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Reviewer:

christinemas

Reviewed: Sep. 19, 2009

I love this recipe! I use ground turkey and tomato sauce instead of sausage and an actual tomato. I've made it quite a few times and most recently added butternut squash to it... absolutely delicious!

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1 user found this review helpful