I substituted turkey sausage with fried cubed summer sausage and it went surprisingly well(i have gobs of it that i don't know what else to do with). I cut out a few ingredients that I didn't have. So, it pretty much went like this, can of Italian diced tomatoes, fried sausage, 2 cups chicken broth, 2 tsp cajun seasoning, handful or so of chopped celery, bring to boil and simmer until celery is soft, then add 1 1/2 cups of minute rice, cover and let sit for 5 or so minutes. Turned out great with the minute rice, which I was afraid of using at first (I'm just a beginner in the kitchen). It's also good without any meat at all. The celery gives it a surprisingly great flavor that I love. Thanks for sharing.
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I substituted turkey sausage with fried cubed summer sausage and it went surprisingly well(i...