Turkey Hash Recipe
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Turkey Hash

By: Edna Hoffman 
"Edna Hoffman of Hebron, Indiana heartily recommends this mild-tasting hash. 'It's a deliciously different use for leftover turkey,' she assures."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (8)

Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 medium onion, chopped
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped sweet red pepper
  • 2 tablespoons butter or margarine
  • 6 cups diced cooked potatoes
  • 2 cups cubed cooked turkey
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon ground nutmeg

Directions

  1. In a skillet, saute onion and peppers in butter until tender. Add potatoes, turkey, salt if desired, cayenne and nutmeg. Cook and stir over low heat for 20 minutes or until lightly browned and heated through.

Footnotes

  • Nutritional Analysis: One 1-cup serving (prepared with margarine and without salt) equals 187 calories, 5 g fat (0 saturated fat), 27 mg cholesterol, 66 mg sodium, 23 g carbohydrate, 0 fiber, 13 g protein. Diabetic Exchanges: 1 starch, 1 meat, 1 vegetable.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 23, 2006 by Carolyn   view full review
This was really bland. I had to add a lot of stuff to give it good flavour. This was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 3, 2010 by MRSG4   view full review
I made this at my hubby's request... it's delicious! I used black pepper instead of cayenne. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 21, 2008 by Julia   view full review
Pretty tasty and an easy way to use up leftover turkey
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 27, 2011 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)  view full review
This was excellent! I used leftover Thanksgiving turkey and red potatoes. I did need to add a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 26, 2012 by nikki   view full review
Used leftover chicken.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 30, 2011 by chance   view full review
I added mushrooms and celery. I enjoyed it. And my husband did too. He went for seconds.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 28, 2012 by mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)  view full review
Simple and good! I only had a yellow bell pepper so that's what I used. I diced up my...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 27, 2012 by kimberly   view full review
followed recipe exactly as is, it was great thks for shareing

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