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Nat's Shrimp and Veggie Stuffed Zucchini

Submitted by: kelnat

Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper.

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Mushroom Stuffed Zucchini

Submitted by: lompoc sheri

Home Town: Burbank, California, USA

Living In: Lompoc, California, USA

Zucchini are hollowed out, stuffed with a cheesy mushroom filling, and broiled until browned and bubbling for an easy and meatless main dish. You can make them ahead and broil later, too.

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Mandy's Crab Stuffed Zucchini

Submitted by: mrsblizz

Home Town: Union Bridge, Maryland, USA

Stuffed zucchini are filled with a light crabmeat and crumb stuffing flavored with white wine to take this garden vegetable to an elegant new level.

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Beef and Almond Stuffed Zucchini Boats

Submitted by: Almond Board of California

Fresh zucchini are seeded and stuffed with a hearty blend of ground beef, bulgur, almonds, and raisins, then baked. Fragrant spices give this filling dish a flavorful zing.

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Stuffed Zucchini II

Submitted by: SALLYCOOKS

Chopped zucchini mixed with bread crumbs and herbs, and topped with a tomato salsa. Very tasty!

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Savory Stuffed Zucchini

Submitted by: meridian57

Zucchini are stuffed with a savory mixture of walnuts and Cheddar cheese, then baked. Use it as a main dish or a side.

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Stuffed Zucchini I

Submitted by: Debbie

In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal.

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Seafood Stuffed Zucchini

Submitted by: Bill Pollackov

Melted Monterey Jack cheese tops zucchini halves stuffed with a rich mixture of crabmeat and shrimp.

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Stuffed Zucchini Boats

Submitted by: Isabel Fowler

Here's a great way to put that zucchini crop to good use. Field editor Isabel Fowler of Fairbanks, Alaska stuffs the 'boats' with a tasty ground beef filling.

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