The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 14, 2012
Whats not to like about this recipe. Soooo gooood!!!!
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Photo by KookingKaren

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 10, 2012
Great base & idea! I didn't have ital dressing so I made a concoction of my own dressing + a little pesto. SOOOOO GOOD! Try it! I'm so happy that I found this recipe b/c I never would have put tuna with avocado... but it works! The creaminess of the avocado goes really well. Enjoy & thanks for the recipe!
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Photo by LeeBt

Cooking Level: Intermediate

Home Town: Ottawa, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Nov. 14, 2011
This was pretty good. I added more vegetables and olives, used green onion, left the avocado out, and doubled the garlic and italian dressing. Next time I will leave the red pepper flakes out.
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Photo by kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Aug. 19, 2011
EVERYONE in the family loved this salad. I did not have fresh basil used 1 teaspoon of basil pesto instead.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Aug. 1, 2011
I added a couple tbs of caesar dressing, sun dried tomatoes, and smoked paprika for a lot more flavor!
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Photo by bdauberteer

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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed: Jun. 13, 2011
Not appealing at all.
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3 users found this review helpful

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Photo by SVENSKAFLICKA

Cooking Level: Expert

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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed: Apr. 25, 2011
boring - will not make again
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Apr. 14, 2011
Perfect dish for a warm weather lunch as it's light and flavorful. The avocado adds a different twist to the usual tuna/pasta salad.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Apr. 14, 2011
I LOVE tuna pasta, but would have never thought to add avocado. Now, I can eat it without it!
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8 users found this review helpful

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