The first time i made this recipe, i did make more sauce, but it did not have a good taste. The next time i made it i used 1/2 teaspoon paprika, 1/4 teaspoon ground mustard, 1/4 teaspoon ground pepper.Doubled the tuna and still doubled the sauce. Used velveeta cheese, not sharp cheddar. As written a two star, as i make it a five star.Sometimes i use ( cream of chicken soup from scratch ) from this web site, very good soup.I use it instead of the sauce that comes with the recipe
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The first time i made this recipe, i did make more sauce, but it did not have a good taste....