Recipe by P. Kelly
"Delicious melted cheesy tuna sandwiches."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (1 pound) loaf
sweet onion, peeled and diced
1 (12 ounce) can
mozzarella cheese, shredded
YUM! But seriously, 1 cup of mayo? I used 2 tablespoons. 4 stars because if I would have used 1 cup of mayo, I'm positive this would have been inedible. I omitted the onions, added a shake of garlic salt, and a little dill relish. I've never tried mozzarella on a tuna melt before, but it was awesome. Thank you!
Too much mayonnaise and lacks flavor. Maybe use 1/2 cup of mayonnaise and add some garlic salt and black pepper.
Years ago my mom used to make chicken melts but she couldn't remember how she made them. As soon as I read this recipe, I knew this was it. She substituted canned chicken for the tuna, same amount of mayo (I used light), onion optional, cheddar cheese on a toasted english muffin. Bake it in the oven until warm and cheese is melted. Yum!! Thanks for helping me recreate my mom's recipe.
This recipe quickly became a family favorite. My little variation the recipe: I place premade Buttermilk Biscuit dough in muffin molds, top them with the tuna mixture, sprinkle bbq seasoning on top and bake in over according to instructions on pack of biscuit dough. Yummmmmmmmy!
There is no such thing as too much mayonaise.
Great tuna melt. I did add about 2T of pickle relish and a few shakes of a garlic/dill seasoning blend. Didn't measure mayo, just eyeballed until I had the consistency I wanted (remember, it will dry out a bit while in the oven).
This is so easy to make and it is a real treat ... Have tried them both warm and cold - as I wrapped them and brought them along to a picknic..
WAAAY to much mayo! Mind you, I ate tuna sandwiches throughout my entire third pregnancy because I craved them so badly, (not to mention I love them) and this was a nice change. Try adding a little hot Giardinera relish to zest it up a bit! Thanks P. Kelly!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 249
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make a lighter tuna melt with a pickled pepper kick.
Enjoy a light, healthy lunch with this quick and easy tuna salad.
Watch Chef John make the world’s tastiest tuna melt.