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Tuna, Avocado and Bacon Sandwich

By: QAEDON

"Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks."

Rate/Review | Read Reviews (8)

What to Drink?
	Chardonnay
	Sao Paulo Lime and Vodka
	Beer
	Cherry Limeade I

Prep Time:
6 Min

Cook Time:
4 Min

Ready In:
10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 sandwiches

Ingredients

4 slices bacon
1 (6 ounce) can solid white tuna packed in water
1/2 teaspoon Dijon mustard
1/2 teaspoon prepared horseradish
1 tablespoon sweet pickle relish
1 tablespoon minced red onion
1/4 teaspoon paprika
black pepper to taste
2 hoagie buns, split
1 avocado - peeled, pitted and sliced
1 tomato, sliced
2 slices provolone cheese
2 lettuce leaves

Directions

Cook bacon in the microwave on a paper towel-lined microwave safe plate until crispy, about 4 minutes.
Meanwhile, stir together tuna, Dijon mustard, horseradish, relish, and red onion. Season with paprika and pepper. Divide this mixture between the hoagie buns. On each sandwich, place 1/2 an avocado, 1/2 a tomato, 1 slice provolone cheese, 1 lettuce leaf, and 2 slices bacon.