WOW! These are SO good! I love sweet potatoes and am always looking for new ways to cook them. Since the original directions doesn't tell you how thick to cook them, I read through the other cook's suggestions and ended up cutting them about 1/2" all around. I only microwaved them for 3 minutes (also, after reading some of the other comments I didn't want them too mushy), and they only needed to cook about 20 minutes in the oven. Next time I will broil them, like one person suggested, so that they are nice and crisp on the outside. Thanks for sharing your recipe, I love the lemon pepper!
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WOW! These are SO good! I love sweet potatoes and am always looking for new ways to cook...