Tropiguac (Hawaiian-style Guacamole) Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 2, 2013
I made this exactly as written and think it's very good, but suspect that it will be better as a relish than a dip. I'm going to try the leftovers on fish tacos.
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Photo by Love2Cook

Cooking Level: Intermediate

Home Town: Indianola, Mississippi, USA
Living In: Edmond, Oklahoma, USA

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Photo by pelicangal
Reviewed: Feb. 10, 2012
I made this for SuperBowl just because I had avocado and Pineapple in the house and nothing to do with them. This was a surprise hit. Everyone just loved this recipe. thank you so much for posting.
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Photo by pelicangal

Cooking Level: Expert

Living In: Brookings, Oregon, USA
Reviewed: Feb. 1, 2012
This was fantastic! I added a tad bit of cayenne for a little kick. I only made 1/2 the recipe to try it out. Didn't need all the lime juice. Only used 1/2 of 1 lime. Will add more pineapple next time. My 11 year old daughters loved this. Will make it again and again.
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10 users found this review helpful

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Cooking Level: Expert

Home Town: Redding, California, USA
Living In: Roseville, California, USA

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